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Junction Fromagerie

Marinated Mussels in Marinade

Marinated Mussels in Marinade

Regular price $9.95 CAD
Regular price Sale price $9.95 CAD
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Big juicy marinated mussels - 'Mejillones en escabeche' from Galicia, Spain, which are a favourite in the bars and restaurants of the country. The mussels are first steamed, then lightly pickled in a marinade (originally dating back to Roman times) of olive oil, wine vinegar and spices like peppercorns, paprika and bay leaves, which gently flavours the mussels. Wonderful plump mussels, hand cleaned, and sauteed in olive oil briefly in a hot skillet. Serve as a tapa with crusty bread, toasts or crackers and a glass of white wine.

Gluten free product
Origin: Galicia, Spain
Ingredients: Mussels (8-12 mussels per tin), Olive oil, vinegar, wine, salt, natural flavor, bay leaf. All natural, no preservatives. 
Weight: 111g 

Conservas de Cambados is based in Galicia in Northeast Spain. This is the region of the Arousa Ría, which is well-known not just for its size, but also for the richness of its marine life. Conservas de Cambados captures the fresh taste and tenderness of just cooked mussels in their canned gourmet mejillones. In Galicia, mussels are farmed of the Rias, the cool tidal rivers of this northern Spanish region. Only the finest mussels are selected to be prepared by Conservas de Cambados, and each tin is packed by hand.

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